Best places to eat in Megève

Whether you are hungry for hearty traditional food after a day on the slopes or an elegant romantic dinner, our top restaurant tips will give you some food for thought.
For a small and charming village, Megève punches above its weight in terms of its gastronomic offering and hungry visitors are certain to find something to satisfy them. Michelin starred restaurants rub shoulders with traditional Savoyard kitchens, while a high standard of cuisine that displays its global influences is easy to find. In Megève , meal times aren’t just a break from the slopes but a gourmet experience in their own right.

Best for refined luxury

In a setting that combines the best of traditional materials with clean modern design, Les Flocons de Sel is undoubtedly one of the finest restaurants in Megève. An outstanding kitchen produces creative gastronomy using only the very best fresh seasonal produce, with delicious results.

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Best for traditional Savoyard dishes

With a homely atmosphere, roaring fireplace and traditional Alpine wood furniture, L’Alpage serves some of the best Savoyard specialities you will find on the slopes, like raclette and fondue. All the dishes are authentic, absolutely delicious and the perfect tonic after a hard day on the slopes.

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Best for al fresco dining with a view

In summer, Les Chalet des Princesses has an outdoor terrace and pool that makes it the perfect spot for some lunch. Set within a traditional alpine chalet, with panoramic views over the Aravis mountain range, in winter the restaurant offers the views accompanied by delicious and warming dishes. Perfect for relaxing and recharging before taking to the nearby slopes again.

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Best for Italian specialities

With Italy just the other side of the Alps, it is little surprise that Restaurant Di Vino is so popular. Add in its excellent location and cosy atmosphere and it’s hard to beat for relaxed après-ski dining. Serving seasonal Italian specialities, this is a great restaurant for sampling the finest food Italy has to offer in one of the finest ski resorts that France has to offer.

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Best for Far Eastern cusine

L’Indochine Aux Caves de Megève is a romantic and highly atmospheric restaurant that specialises in aromatic delicacies from the Far East. Serving the finest specialities from Japan and Indonesia, this is the high class choice if you’re looking for something a bit more exotic than fondue. Wok dishes and sushi are particularly recommended.

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